Beet Sauerkraut

Cabbage, beets & salt, chopped up, naturally fermented & raw.

Our beet sauerkraut is made from cabbage and beets grown organically within 75 miles of Rochester, NY, so we can reduce our carbon footprint while supporting our local economy. It is prepared by hand, wild-fermented, and packed raw.

Price: $6.00 / Pint Jar

Ingredients: cabbage, beet, sea salt

Sizes Available

Currently in stock.

Supporting Local Organic Farms

Our Beet Sauerkraut is made with ingredients sourced from the following local organic farmers/producers: